Shortbread
Nutrition Facts
Serving size: 4 Servings Per Container: 10| Amount Per Serving | |
| Calories 120 | Calories from Fat 40 |
| % Daily Value * | |
| Total Fat 4.5g | 7% |
| Saturated Fat 2g | 10% |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 105 mg | 4% |
| Total Carbohydrates 19 g | 6% |
| Dietary Fiber 0 g | 0% |
| Sugars 4 g | |
| Protein 1 g | |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 4% |
This classic cookie celebrates all things simple, with a fresh taste.
Ingredients:
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm oil, whey, corn syrup, cornstarch, natural and artificial flavor, baking soda, salt, sodium acid pyrophosphate, soy lecithin.
Contains: Wheat, soy, milk.
ALLERGEN INFORMATION
This product is manufactured on equipment that processes products containing peanuts.
DIET EXCHANGE
Dietary Exchanges Serving Size: 4 cookies, 1 starch or carbohydrate, 1 fat.
